Cheesy Orzo with Asparagus and Black Truffle Butter by Amanda Freitag This cheesy, springy recipe has been a fan-favorite ever since I put it on the menus of my restaurants. It's deceptively simple, ...

"I love this recipe because it's an elevated version of the classic salad with very little extra effort," says the Chopped judge and chef of the soon-to-open Rise & Thyme restaurant in Dallas "I love ...

Chef and cookbook author Amanda Freitag stops by “GMA3” to talk about her new show, “Chopped,” on Food Network and shares easy items to pick for a picnic.

Coronavirus home cooking is now a part of American life. Many restaurants across the U.S. are empty. Grocery store shelves are often bare. And in recent days, amateur cooks have posted about their ...

Smaller, sweeter, and much more flavorful than the standard supersize variety, sugar pumpkins are also less stringy and have a higher flesh-to-seed-cavity ratio. They’re perfect for pie-making or any ...

I've exhausted all of my cooking skills throughout this quarantine and now I'm craving something flavorful and easy to make. While I could opt for the microwaveable macaroni and cheese, that's not ...

Spring has (almost) sprung! To celebrate the impending arrival of the season, celebrity chef, cookbook author and restaurateur Amanda Freitag is visiting the TODAY kitchen to cook up two of her ...

Many quarantined Americans are cooking like crazy — but what if you're clueless in the kitchen? Chef Amanda Freitag has some tips on pantry stocking, alternative spicing and ingredient substitutions.

Many quarantined Americans are cooking like crazy — but what if you're clueless in the kitchen? Chef Amanda Freitag has some tips on pantry... Need Help Cooking Through The Coronavirus Pandemic? Chef ...