Join Josh and Olly as they attempt the ultimate cooking challenge: recreating the iconic McDonald's Big Mac from scratch!

A Big Mac in a customer's hand at McDonald's - Live heavenly/Shutterstock The Double Quarter Pounder with Cheese is the only burger from McDonald's that is cooked with fresh beef rather than frozen.

Add Yahoo as a preferred source to see more of our stories on Google. Close-up of partially-wrapped Big Mac burger in a diner's hands - Live heavenly/Shutterstock The Big Mac is one of the most iconic ...

Shake Shack’s Big Shack features double Angus beef patties, melty cheese, and a tangier secret sauce for $9.99. Compared to the Big Mac, it’s heavier, meatier, and more flavorful—but also pricier.

If you've ever ordered McDonald's Filet-O-Fish, you may have noticed a slight difference in the bun compared to other McDonald's burgers. This is because the Filet-O-Fish uses a steamed bun, something ...