Whether it's just a hearty appetizer or your go-to for a full meal, these chains are the only ones worth going to if you want ...

Detach and remove the prawn heads and discard them. With a sharp knife, slit open the top or hump side of the prawn along with the shell. Slightly open the slit portion and remove the veins under ...

Over the years, I've shared many, many of my favorite recipes here. Still, this one is hard to beat both for simplicity and robust flavor. --- I really can't think of an easier... Over the years, I've ...

This marinated prawn recipe is perfect for warm summer evenings, served on bed of rice or green salad. Your choice. Shell and devein prawns, leaving tail section of shell on. Grate the ginger coarsely ...

Thecha is a fiery Maharashtrian condiment. Prawns are one of the most versatile and loved seafood options, perfect for quick meals that never compromise on flavour. Whether grilled, tossed in spices ...

Every time we want to enhance the flavours of our dish, butter and garlic are the two ingredients that work like magic. The sharp taste of garlic-infused with salted butter can amp up any dish in no ...

Whipping up a meal during a hectic week can feel like a challenge - but this linguine with garlic butter prawns recipe is the answer to quick and tasty home cooking. This dish boasts minimal ...

Chef Rohit Sangawan discovered cocoa butter five years ago when he ordered a steak at a French restaurant in Europe. “The meat had a rustic taste. So I went to the kitchen to observe the chef at work ...

This easy pasta dish with king prawns, garlic, lemon and parsley makes for a speedy weeknight seafood supper. Many people have left raving reviews about how "delicious" it is. Cooking during a busy ...

The Portuguese influence apparent in Malacca has also spread to other parts of Malaysia, as evidenced by the use of butter in certain dishes. Serves 3-4. Remove and discard hard shell from heads of ...