If you couldn’t tell by now, this writer has a pretty big sweet tooth. Donuts, cookies, ice cream, I love ‘em all. One of my favorite winter desserts, by far, is homemade bread pudding. I’m not ...

This is the time of year when I start baking a lot - to eat now or save for later as we get closer to Dec. 25. Cookies get eaten now. Quick breads, like this one, get thrown in the freezer for ...

Hollie Rollins owner of Savory Spice Shop made Butterscotch Pumpkin Bread. There are two Savory Spice Shops in the Nashville area: L&L Marketplace 3820 Charlotte Ave. and 324 Main St. in Franklin, TN.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 12 servings 2 cups half-and-half 1 (15-ounce) can pumpkin 1 cup plus 2 tablespoons packed dark brown sugar 1. Preheat oven ...

Note: Calvados is apple brandy from France's Normandy region. If you don't have it, you can substitute apple juice, brandy or even water. From "The Silver Palate Cookbook: 25th Anniversary Edition" by ...