Episode 19: "Sandals, Sandwiches and Shelves" Buddy continues to reach past borders as he gets a visit from the south—South Carolina in this case. Myrtle Beach was celebrating its new oceanfront ...

Home-baked happiness has always been my description for the old-fashioned and much beloved pineapple upside-down cake. When I was growing up, I recall my mother serving dessert almost every evening ...

Canned pineapple, whether crushed or rings, is an undeniable staple of Southern baking. It's the secret to moist Hummingbird Cake, it's the base of pineapple casserole (which may or may not be a ...

Here’s a recipe for apple cake from “Dishing Up Vermont,” by Tracey Medeiros. It’s easy to make with kids. Be aware that it doesn’t rise much — it’s more like a crunchy breakfast cake. 1. Preheat oven ...

This week I reached into my supermarket's frozen-food case and pulled out a Chocolate Caramel Flip It Cake, one of three new upside-down, turn-'em-overs from Mrs. Smith's, the pie people. Flip It ...

We ate dinner at Union Square Cafe the other night, and my husband loved the pumpkin upside-down cake. I tried to get the recipe but couldn’t and would love to make it for him. Can you get it? Rhonda ...

This has been a staple of mine for years, and I never tire of it. I love the baked pears and the pecans together. Pecans litter the ground around here for about two months from September until ...

Jun. 29—Some cakes are so fancy, they are intimidating. French gateaux and Viennese tortes. The kind of things you see on "The Great British Bake Off." Those cakes on the internet that you believed in ...

Some cakes are so fancy, they are intimidating. French gateaux and Viennese tortes. The kind of things you see on “The Great British Bake Off.” Those cakes on the internet that you believed in your ...