To prepare cake, coat 3 (8-inch) round cake pans with cooking spray; line bottoms of pans with wax paper. Lightly coat wax paper with cooking spray; dust pans with 1 tablespoon flour. Lightly spoon 2 ...

Add Yahoo as a preferred source to see more of our stories on Google. You’ve probably heard that baking is a science, but sometimes, it can also seem like magic. I ...

This is a luxuriously rich chocolate cake made with a splash of Guinness, featuring an easy buttercream filling (also ...

You can save yourself a lot of hassle by buying buttercream straight from a bakery or grocery store. Plus, many offer color ...

Inspired by some ripe bananas at home, Jessica showed off her baking chops with this recipe. She describes the creation as a cross between banana bread and banana cake. For the bread/cake mixture, ...

Discover the key differences, plus when to use each.

Let’s face it, cupcakes are fun. Familiar, colorful and oh-so-cute, these whimsical little cakes are famous for full-on flavor and mile-high frosting. And don’t forget the decorations. Best of all?

Pastry chef Sasha Piligian channels summer vibes to create her showstopping baked goods, like this epic layer cake. She starts with two flavor-packed components — a tart-sweet Meyer lemon curd for the ...

It's the moist, tender cake that takes even better than pumpkin pie! Karissa Parrish, creator of the blog "Ginger Snap's Baking Affairs", joined us to share her recipe for a quick and easy single ...

Using an electric mixer, beat butter in a bowl until pale and fluffy (about 5 minutes). Gradually add icing sugar mixture and milk, beating constantly until combined. If tinting icing with food ...

Your step-by-step guide to the latest baking trend. You’ve probably heard that baking is a science, but sometimes, it can also seem like magic. I’m not talking ...