This video follows Chef Jean-Pierre as he prepares an elegant chicken cacciatore designed to bring warmth and comfort to a ...
Today, in Part Two of our talk with Chef Jean-Pierre, the man behind the local cooking school, we talk about food trends, blogging, and other chefs. For Part One of our interview, click here. Do you ...
Pierre’s gourmet approach to crafting a refined steak burrito. The preparation focuses on high quality ingredients, precise ...