Elevate any spring gathering, Mother's Day lunch, or girl's birthday party with this stunning (and surprisingly easy) cake. A ...

Heat chocolate chips and 4 tablespoons cream in microwave in 1-cup glass measuring cup at 50 percent power just until chocolate is melted, about 30 to 35 seconds. Stir to blend; cool chocolate sauce ...

1. Place 125 ml of the cream into a saucepan and bring to the boil over a moderate heat. In the meantime, break the chocolate into small pieces, and melt in a bowl over a pan of boiling water. 2. Once ...

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This dessert recalls for me the chocolate-and-bread sandwiches that sometimes were my lunch, and always a special treat. How simple but how delicious those two pieces of bread with chocolate in ...