Try this spice mix for chole masala. Spicy, rich and buttery - these are all the things that describe the Punjabi cuisine! While this cuisine has given us tons of lip-smacking gems, one such thing ...

Soaked chickpeas are pressure-cooked with flavourful spices and then slow-cooked in an onion-tomato gravy. Make this delicious dish for a wholesome lunch or dinner meal. To begin with, add soaked ...

New Delhi: Pindi Chole is one of the most loved Punjabi dishes that is loved for its bold flavours, rich texture, and deep brown shade. Unlike the regular chole, this variety of Chole is prepared ...

https://www.india.com/lifestyle/lohri-2026-from-pindi-chole-to-amritsari-kulcha-check-out-these-10-delicious-dishes-to-celebrate-the-festival-8266199/ Copy As Lohri ...

1. Take Tata Sampann Basmati Rice in a large bowl, wash it twice and soak it for 1 hour. Drain and set aside. 2. Heat sufficient water in a deep pan, add 1-2 green cardamoms, a pinch of salt, and mix ...

Here’s how to make chole with the lovely black colour - tea is only one of them You’ve nailed the taste and the texture but unable to get that signature black colour every time you make chole? Here’s ...

Ayush Srivastava | Jan 13, 2026, 12:41 PM IST Celebrate Lohri 2026 with 10 traditional Punjabi dishes including Pindi Chole and Amritsari Kulcha that add rich flavour and warmth to the festive feast.

Food blogger Sangita Agrawal's homemade Pindi Chana is an interesting recipe to try. "Pindi Chana (chole or chick peas cooked with spices) is a classic dish from the very famous Punjabi cuisine," says ...

Healthy food is great for your mind and body, of course, but if you do make the odd aberration to your daily fare, it might as well be with some food that’s delicious enough to make up for the sins ...

As Lohri 2026 arrives households prepare for bonfires music and warm festive meals. Beyond singing and dancing food plays a major role in bringing families together during this harvest festival. Lohri ...