Dear Divided Over Dinner: First, I want you to know that you are not alone in this dinner struggle — not even close! We’ve received so many versions of the same questions since I started writing the ...

First, wash, dry, and cut the bell peppers and chop them into fine-to-medium dice. Then pour a quarter cup of vegetable oil in a large high-sided skillet and bring it up to medium-high heat. When the ...

James Beard liked to mash roasted green bell peppers with softened butter and garlic to spread on boiled corn on the cob. (Dinah Rogers, NOLA.com | The Times-Picayune) Early in the spring, my husband ...

This recipe originated with Advocate columnist Teresa Day. I have incorporated reader Cheryl Litwin’s changes. She uses 10 times the garlic (not uncommon in south Louisiana), doubles the cheese and ...

This Healthy Tuna Stuffed Avocado is stuffed with a flavorful southwest mixture of tuna, bell pepper, jalapeno, and cilantro. No mayo necessary here! It's the perfect healthy lunch. 🍴🍴🍴🍴🍴🍴🍴🍴🍴 ...

First, wash, dry, and cut the bell peppers and chop them into fine-to-medium dice. Then pour a quarter cup of vegetable oil in a large high-sided skillet and bring it up to medium-high heat. When the ...