ADAMS COUNTY, Pa. (WHTM) — In a field along Biglerville Road, not far from Gettysburg, a millet crop ripens in the sun. Millets are cereal, grains that belong to the Poaceae (grass) family. There are ...

In 2013, the United Nations launched a somewhat obscure ancient grain into international prominence by declaring the International Year of Quinoa. Now, a decade later, the United Nations has their ...

Millets traditionally known as ‘Mota Anaj’ have been a staple in most rural households, and was once known as poor man’s food. Over the past few decades, Millets have found the recognition these ...

In recent times, millets have become the superfood that every nutritionist and health expert is talking about. But did you know that millets are ancient grains that are known for their healthy ...

Results from a recent review support previous evidence that suggests the family of cereal grains, which are low on the glycemic index, are a diabetes-friendly food. For preventing or living well with ...

The UN’s Food and Agriculture Organization (FAO) has declared 2023 the international year of millets, praising the grain’s ability to grow in arid soil with minimal inputs. For many farmers, 2023 ...

Linus Rothermich plays with his dog on the field where he plans on planting this year’s crop of Japanese millet. He grows the crop for seeds that are sold and planted elsewhere to support waterfowl ...

A new study has shown that eating millets can reduce the risk of developing type 2 diabetes and helps manage blood glucose levels in people with diabetes, indicating the potential to design ...

Millets, once considered 'poor man's food,' are now recognized as nutrient-rich "nutri-cereals." This article highlights seven types—finger, pearl, foxtail, little, kodo, barnyard, and ...