Indiatimes

First flush finds its moment as the heat rises

As the summer heat intensifies, tea lovers are finding comfort in a lighter, fresher brew, first flush tea. Harvested during March and April, this prized seasonal crop is known for its delicate floral ...
Business Line

Darjeeling tea industry expected to witness higher first flush crop than last two years

https://www.thehindubusinessline.com/economy/agri-business/darjeeling-tea-industry-expected-to-witness-higher-first-flush-crop-than-last-two-years/article70946642.ece ...
Yahoo News Canada

Plucking the first flush of tea leaves began in late February in the Darjeeling area of West Bengal, India. But extremely dry winters are damaging the bushes, and consequently ...

Add Yahoo as a preferred source to see more of our stories on Google. An extremely dry winter has made for another challenging harvest of India's famous Darjeeling tea, with the flavour the region is ...
The Telegraph

Fuel pangs brew in Darjeeling tea as LPG curbs hit first-flush season

Darjeeling’s globally prized tea industry, which had shifted from coal-fired processing to industrial LPG following export concerns, now faces the new challenge of restricted fuel supply during the ...
Mint

What spring brings to Indian tea

It’s a bit of a lull period in tea, as seasons shift and tea gardens are just stirring with the arrival of spring. Although the south Indian tea gardens have remained open and busy, spring does feel ...