Forest, our pickiest eater, can't resist the roast chicken and rice at Whampoa Food Centre in Singapore. This dish features ...

A few years ago I was lucky enough to work with journalist Vidya Balachander on her magazine, Rasa, which covered food in all its forms across South Asia. I learned about murmura, a puffed rice snack ...

Rice cultivation began over nine thousand years ago in China and gradually spread worldwide, becoming a staple in diverse ...

A new restaurant has opened its doors in Peoria's Campustown Shopping Center. Rice & Spice offers a variety of Indian cuisine, including biryani, curry, dosa and more. The storefront was previously ...