Cucumber dill pickles may be widely popular here in the United States, but the overall popularity of pickles in India is hard to match. From mango to lemon and lime to pickled roselle leaves, these ...

Cucumber, known as kheera or kakdi in India, has a high-water content and is a versatile food. Be it a sandwich, salad, pickle, kofta or as a cure for puffy eyes, the cucumber is now everywhere.