Food is personal. What you choose to eat—or not eat—may be shaped by your tastes, preferences, cultural or religious norms and health conditions. If you’ve been following a plant-based or pescatarian ...

When my editor asked if I'd be willing to leave meat out of my diet for two weeks for a story, I jumped at the opportunity. I’m a former vegetarian, so I’ve had many meat-free periods in the past. But ...

Many vegetarians who reject meat feel disgust which closely matches the aversion others feel to the idea of eating human flesh, faeces or dog meat, new research has found. A study led by the ...

Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...

The imitation meat industry is facing an identity crisis, and the challenge of convincing American consumers to make more planet-friendly choices. By Cara Buckley Not too long ago, imitation meats, ...