Growing up in the northern Mexican city of Tampico, I was used to seeing only white onions in the dishes of my hometown. This was until 1980, when I moved to the far south of Mexico, and my outlook on ...

Pickled onions are the perfect condiment adding vinegary flavor to sandwiches, salads and a colorful topping for tacos. This pickled onion recipe is simple, no boil and sugar-free. Fridge pickles ...

Nachos are the perfect vessel to support your favorite toppings. The simple base of chips with cheese or a queso sauce take well to a wide variety of garnishes, ranging from fresh chopped cilantro (if ...

Serious Eats has introduced a 15-minute lime-pickled onion recipe inspired by Mexican street food. The method, taught by chef Julian Hensarling, uses red onions, lime juice, and salt for a bright, ...

This is one of my favorite recipes. Using red onions, these slightly sweet onions turn a deep, rich red color and look beautiful in a jar in the fridge. They also look amazing when brought to the ...

Pickled red onions are an easy way to addd a tangy flavor to any meal. Made in minutes and can be stored for days in the fridge, quick pickled red onions are great on burgers, hot dogs, sandwiches, ...