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Why you should never microwave aluminum foil
It’s one of those habits people admit to quietly: tossing aluminum foil into the microwave “just for a second.” Maybe to ...
We often turn to microwaves to reheat our leftovers quickly, make a delicious mug cake, or perhaps warm up a frozen dinner when we are short on time. Most of us never purposefully put anything metal ...
Dutch ovens — those shiny, enamel-coated pots – are the gems in many kitchens. From simmering chili to melt-in-your-mouth pot roast, these vessels are unmatched in versatility and are often a favorite ...
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Microwaving metal is fine (sometimes)
Mechanistic understanding of plasma arcing in microwave food processing. Chemical Engineering Science 195: 141-158. -Mehdizadeh M (2009). Microwave Multimode Cavities for Material Heating.
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