Ann Bartholomew of Lower Macungie Township sent in a recipe for Hot Bacon Dressing that was published in “The New Pennsylvania Dutch Cookbook” by Ruth Hutchinson. “After many trials of various recipes ...
Preheat oven to 425 degrees. In a medium bowl, combine all vegetables, thyme, salt, & pepper. Drizzle the canola oil over top. Toss the vegetable mixture well & spread out evenly on a baking sheet pan ...
We asked readers to share recipes for hot bacon dressing, a Pennsylvania German tradition. It’s either poured on an entire salad before it’s brought to the table or arrives in a gravy boat to be ...
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