— -- If Champagne is the drink of choice on New Year's Eve, oysters are the meal. "They're celebratory and light," says Erin Byers Murray, author of Shucked: Life on a New England Oyster Farm (St ...

I read Ernest Hemingway’s A Moveable Feast once a year. It reminds me why I appreciate my not-so-secret love affair with all things edible. I picked up a fresh copy this year, and after reading a bit, ...

A waiter at City Diner and Oyster Bar in Corpus Christi broke the appalling news to my wife, in-laws and me last weekend as we made a trip to the coast: No fresh Texas oysters on the half-shell.

For years, Maryland has participated in celebrating National Oyster Day on Aug. 5. Although many gastronomists still encourage oyster consumption in months that end in “R,” this rule has become more ...

A firm believer in continuing education, I recently went back to school. And I'm proud to report that I am now a graduate of Oyster U. having passed (with flying colors, I might add) the rigorous ...

This is read by an automated voice. Please report any issues or inconsistencies here. When it comes to opening oysters, the quality of the shuck is important, says Found Oyster chef Ari Kolender.

Raised in Buffalo and trained at the prestigious Culinary Institute of America, Chef Dan Witwer’s career path has traversed ...

VIRGINIA BEACH, Va. — Do you love oysters and an open bar? The Virginia Aquarium & Marine Science Center is hosting a sustainable oyster event in May. People can come out to the Hops & Half Shells ...