Burning food is usually a bad thing. No one wants to eat burnt eggs or charred baked goods (though luckily, there's an easy fix for those overcooked cookies). However, anyone who has savored a good ...

Kidman’s crispy orecchiette recipe was featured in Paul Newman’s 1998 cookbook. The pasta gets pan-fried for a crunchy, golden texture that pasta lovers will crave. Finished with broccoli, garlic, ...

Her dishes are inspired by her new show, "Instant Italian." Chef, cookbook author and recipe developer Anna Francese Gass has made waves on social media sharing delicious, approachable dishes, and now ...