And I finally tired one. The post Popping Boba Margaritas Are Taking Over Menus first appeared on Spoon University.

Chili’s is trying something new with its monthly margarita lineup. The Tex-Mex restaurant has become synonymous with a rotating list of margaritas, which it calls its “Margarita of the Month.” The ...

U.S. Innovation and Social Media's Viral Reach Accelerate Category Growth MOUNT VERNON, Mo., March 17, 2026 /PRNewswire/ -- The global bubble tea market is undergoing a major transformation, driven by ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. Starbucks is ...

Mango- and strawberry-flavored popping boba, freeze-dried dragon fruit and other craveable toppings add flavor and texture to acai bowls ATLANTA, March 4, 2026 /PRNewswire/ -- Tropical Smoothie Cafe ...

Popping boba is quickly becoming one of the most powerful tools for operators seeking high-impact menu innovation with minimal operational strain. Once viewed as a niche topping reserved for specialty ...

Add Yahoo as a preferred source to see more of our stories on Google. Chili’s is trying something new with its monthly margarita lineup. The Tex-Mex restaurant has become synonymous with a rotating ...