If you're looking for a new and delicious way to enjoy in-season peaches, turn them into a homemade salsa. Peach salsa puts a fruity twist on the classic chunky sauce and is a cinch to make at home.

Salsa is synonymous with summertime. It makes the perfect light snack on a hot July day. And it helps use up the bounty of fresh tomatoes and peppers in our gardens. With that in mind, Mara Trygstad ...

A local cooking series produced by KAET featuring viewers preparing their own recipes. Since 2001, Eight has collected recipes from viewers who love to cook and share recipes, and compiled them in a ...

1 Earth Fare Cedar Grilling Plank, soaked in water for at least 1 hour 2 5-ounce Earth Fare Bourbon Salmon fillets* * If you can’t locate Bourbon Salmon fillets at your Earth Fare, you can use regular ...

Ready to upgrade your Taco Tuesday? You can whip this up together in a hurry without a lot of fuss, and it is all made possible with a little creativity and your Crock Pot! Chips and salsa is the ...

Here's an easy summer barbecue entree you can make in 30 minutes or less. Chef Mary Ross from SelectHealth says the great thing about this recipe is that it's low in fat, calories, sugar and sodium.

To prepare salsa, remove 2 chipotle chiles from can; finely chop to measure 2 teaspoons. Remove 1 teaspoon adobo sauce from can, and set aside (reserve remaining chipotle chiles and adobo sauce for ...