Store-bought applesauce may be a convenient option, but it just doesn't pack as much flavor as the kind made from scratch. The apple taste in jarred applesauce is oftentimes muted and in other cases ...

Every fall, I look forward to apple picking with my family. We always pick more apples than we can eat fresh, so making a big batch of applesauce is a must. Canning applesauce is my favorite way to ...

These delicious applesauce fritters are a fun twist on traditional apple fritters, offering the same cozy flavors with a softer, cake-like texture. If you’re looking for a yeast-based version, try The ...

ROCHESTER — Apples simmering on the stove can fill your home with the cozy aromas of fall. And autumn is definitely the apple's go time. So if you want to make a delicious and nutritious apple treat, ...

Martha Stewart's applesauce pancake recipe calls for 3/4 cup of applesauce. The recipe also suggests topping each pancake with a dollop of sour cream. The topping combination threw me off, but it ...

It's officially the time of year for sugar, spice and everything nice! Culinary content producer and host of TODAY's "Saucy" series Anthony Contrino is celebrating the sweetness of the season with two ...

In addition to keeping a jar stashed in the pantry, I love to make a big pot of applesauce after a day of apple picking — there’s something just so satisfying about its simplicity. However, after a ...

1. Set the oven at 350 degrees. Butter a 12-cup Bundt pan. Dust it with flour, tapping out the excess. 2. In a bowl, whisk together the flour, salt, baking powder, baking soda, cinnamon, ginger, and ...

Add Yahoo as a preferred source to see more of our stories on Google. From oatmeal cups and breakfast bars, to cakes and muffins, here are 20 recipes to give you easy ideas of what to make with ...