This tomato soup uses canned tomatoes and pantry staples for year-round convenience. Cooking orzo directly in the soup saves ...

Smooth Potato Leek Soup with homemade croutons. (Sono Motoyama/Pittsburgh Post-Gazette/TNS) Generally speaking, I’m a chunky chicken soup kind of person. I like the hearty, stick-to-the-ribs quality ...

There’s no need to soak lentils in advance — just rinse and cook. They’ll soften naturally as they simmer with the broth and ...

One of my family’s go-to meals in the winter is a smooth and creamy soup, served with crusty bread and a side of roasted vegetables. Often we’ll pour in a nice glug of heavy cream for richness and ...

When considering uses for sturdy greens like kale and Swiss chard, a smooth pureed soup may not immediately come to mind. But we had high hopes for a silky-smooth soup that delivered a big dose of ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Sometimes, life's littlest indulgences are the most rewarding. That's certainly the case with these ...

To some it may be pureed vegetable soup. But in my home, we fondly refer to it as garbazh — gar-bazh soup (sounds like garage with a “B” in the middle). Pronounced in a haughty French accent, somehow ...

The immersion blender may not produce as smooth a puree as a stand blender, but it can be used right in the pot while the soup is quite hot. 4. Stir in the heavy cream, if using, and heat through. If ...

Generally speaking, I'm a chunky chicken soup kind of person. I like the hearty, stick-to-the-ribs quality of a good rough-hewn soup, and the contrast of textures and flavors of the broth and hunks of ...