Cook ground beef in Dutch oven, stirring occasionally, until brown; drain. Stir in cabbage, celery and onions. Cook stirring occasionally, until vegetables are light brown. Stir in remaining ...

In a deep oval roaster or a high-sided fry pan melt down the butter, stir in the olive oil, and bring the mixture to a sizzle. Then drop in the onions and celery and stir fry until the onions turn a ...

A winter-ready stewed cabbage dish with onions, juniper berries, caraway seeds, and a splash of apple cider vinegar, perfect ...

It sure smelled good in our studio Thursday morning! Chef Sabina Jules mixed up a recipe for us that came straight from Africa in The Motherland Cookbook. She has traveled to many places and has put ...

· Heat palm oil in a pot over medium heat. · Add the momone when hot and let it dissolve in oil and add chopped onions and sauté until they become translucent. 4. Add tomatoes: · Add the chopped ...

Even this deep into winter, I still crave the flavors coaxed from winter vegetables. Root vegetables, such as turnips and parsnips, easily transform into roasted sides, soups and mashes. Potatoes ...