close-up of cut ginger root - Stefania Pelfini, La Waziya Photography/Getty Images Outside of the people who use ginger like it's salt, we've all been left with two-thirds of a root after making a ...

Fresh ginger is small and humble, but what it lacks in appearance and grandeur, it makes up for in personality. A little of this homely root goes a long way. Just a teaspoon or tablespoon of fresh ...

TAMPA, Fla. (BLOOM) – Ginger is a staple ingredient in many kitchens, known for its bold, spicy flavor and numerous health benefits. But if not stored properly, it can dry out, lose its potency, or ...

Whether you're a new or experienced home chef, realizing you need to chop fresh ginger for your next meal may cause you to groan. Oftentimes, processing ginger can be a headache due to its extra-thin ...

Dear Heloise: I use FRESH GINGER in my hot tea, and also use it in some recipes. I cut the fresh ginger into slices and freeze them to use later in hot tea. I peel and grate the rest of the ginger, ...

DEAR HELOISE: I have been reading your column in the Mining Journal, in Marquette, Michigan, for many years. In a recent column, someone asked about storing fresh ginger. I found a tip in a magazine ...

Ginger can be added to drinks, smoothies, and soups to enhance the gut-friendly benefits. Experts also recommend pairing ...

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