Beef usually hogs the spotlight when it comes to stews, but there are plenty of other meats that can star in this quintessential, cold-weather comfort food. Pork, chicken and here, lamb, a big ...

We generally think of pozole as a stew that simmers on the stove all afternoon or evening, but multicookers (and regular ol’ pressure cookers) can speed up that process. Urvashi Pitre, author of a new ...

Instant Pot Mediterranean lamb stew. Beef usually hogs the spotlight when it comes to stews, but there are plenty of other meats that can star in this quintessential, cold-weather comfort food. Pork, ...

An Instant Pot is an electronic multicooker, so the first step to using it is to plug it in. After that, it's basically buttons all the way! Another reason everyone loves the Instant Pot is because it ...

There is one ingredient all versions of this Mexican stew have in common, and it’s right there in the name. Pozole, or hominy, is dried corn that has been preserved through a process called ...

Imagine savory stews simmered to melt-in-your-mouth perfection in a fraction of the time, fluffy rice dishes bursting with flavor, or hearty pasta meals ready in under 30 minutes. [feast_advanced_jump ...

Do you own an Instant Pot? If you do, you know how versatile these kitchen appliances are. Instant Pots can be used to cook stew, sauté meat, make rice, and a whole lot more. Many models also have ...

Excerpted from The Essential Instant Pot Cookbook by Coco Morante 'The Essential Instant Pot Cookbook' by Coco Morante. Photography by Colin Price. Published by Ten Speed Press, an imprint of Penguin ...