Our top picks are durable, non-slip, and easy to clean. Material Cutting boards are one of the most ubiquitous cookware items — you’ll find them in nearly every kitchen. In fact, it isn’t easy to even ...

Wondering which type to use? The answer isn’t so cut and dry.

The debate between wood and plastic cutting boards has been simmering for years, and with Food Safety Education Month upon us, it's the perfect time to revisit the question. Is wood truly better for ...

Find out the safety benefits and drawbacks of both. If you have a kitchen, and you’re an avid home cook, you probably have one of these: a cutting board. It’s an absolute necessity for food prep, and ...

Add Yahoo as a preferred source to see more of our stories on Google. But recent research points to a potential downside: the cutting action of knives causes plastic boards to release tiny pieces, ...

It's a common feature in pretty much every kitchen, but how safe is your chopping board? Using shocking visuals, Maria Casamatta, founder of Oliver Care Co., which sells hormone-friendly products, has ...

Add Yahoo as a preferred source to see more of our stories on Google. It's time to take a closer look at your chopping board. (Getty Images) (Anna Rolandi via Getty Images) A cutting board is one of ...

Every product was carefully curated by an Esquire editor. We may earn a commission from these links. Here’s how we test products and why you should trust us. As a general rule of thumb, every kitchen ...

While plastic cutting boards offer a variety of advantages, they can differ depending on the plastic used in them. Here's ...

Shoddy cutting boards are bad for the safety of your food, the fun of cooking, and the aesthetic of your kitchen. Upgrade them today. Former Commerce Content Strategist Cutting boards come in all ...

Credit - Photo-Illustration by TIME (Source Images: vejaa/Getty Images, MirageC/Getty Images, Nature, food, landscape, travel/Getty Images, MyImages_Micha/Getty Images) Long ago, humans chopped and ...