Describe the role lactobacilli in curd formation... | Filo
Describe the role lactobacilli in curd formation... | Filo
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There is still a lot of curiosity about Ghee that is made from Curd. We get asked often about this technique of making Ghee from Curd and not directly from cream or Malai... So, we thought let's once again explain this traditional method of making Ghee. 🧈Our cows are milked everyday - at specific times. They are pure breed Gir cows. This fresh whole milk does not undergo procedures like pasteurization or toning or skimming. The milk, as it is, from the udder is poured into large stainless steel
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There is still a lot of curiosity about Ghee that is made from Curd. We …
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