You knead to see this dough — and hear the crunch when it’s finished baking! Dutch Crunch Rolls have a few unique steps, including the rice flour topping that starts off watery but ends up magically crispy. Bake this recipe during The #BigMonthOfBread by clicking the bakewithus link in our profile >> @kingarthurbaking #BakeOfTheWeek or by visiting BakeWith.Us/DutchCrunchRolls | King Arthur Baking Company